Pizza
Nestled in Naples’ hillside Vomero neighborhood, Pizzeria La Notizia is a world-renowned temple of authentic Neapolitan pizza. Founded by master pizzaiolo Enzo Coccia, it made history as the first pizzeria recognized by the Michelin Guide. Coccia elevates traditional pizza-making into an art form through long-fermented, highly digestible dough paired with premium regional ingredients like San Marzano tomatoes, buffalo mozzarella, and aromatic extra-virgin olive oils. Wood-fired to blistered perfection in seconds, the light crust melts in your mouth.
Leave a Reply