Our Expert, Catherine Ling 

Every meal an adventure! That’s how I feel about eating. Food is really a journey for your taste buds, and good food deserves to be recorded and shared. My food and travel blog is named “Camemberu” – the way the Japanese would pronounce Camembert, the French cheese. Yes, I always get quizzical looks when I introduce my blog name. It’s basically a nod to how palates today are so lucky to be able to explore and embrace other cultures’ cuisines.

I have written for CNNgo (now CNN Travel), Yahoo Makanation (the online food magazine for Yahoo Singapore), and Makansutra, the local food guide website. Every Monday, I give the Foodie Lunch Pick on a radio station, 93.8LIVE. Follow me on Twitter @camemberu and my Facebook fan page – Camemberu

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