Chinese
Youmiqi serves authentic cuisine from the Shunde district in China’s Guangdong province. One of the house specialties is the roasted standing chicken. Marinated and roasted to tenderness, leaving the skin crisp, you will taste the juiciness and essence of the chicken in every bite. Also, try the seafood pot served in a copper wok (the Chinese traditional way of cooking). You have the option of selecting the type of seafood — from fresh fish to prawns, clams, lobster and even roasted pork belly — to add to the soup, which will thicken and sweeten once it boils and mixes with the seafood.
