Breakfast
Located in the bustling basement shopping arcade of Tokyo Station, Yaesu Hatsufuji is a casual izakaya that has become a favorite among commuters and nearby office workers. While it draws a lively after-work crowd for beers and bar snacks, it is equally popular in the early morning, opening at 7 a.m. to serve hearty, traditional Japanese breakfasts.
Unlike many Tokyo breakfast spots that lean toward Western-style plates, Yaesu Hatsufuji offers comforting, reasonably priced Japanese set meals. A typical breakfast includes steamed rice, miso soup, pickles, seaweed, and a choice of main dishes such as grilled salmon, simmered meat and tofu, or a bowl of natto (fermented soybeans) — the natto combo being a particular local favorite. Orders are placed through a convenient vending machine system, and the nostalgic, no-frills ambiance adds to its authentic charm. It’s a simple yet satisfying way to start the day in the heart of the city.
See the blog post: https://foodsaketokyo.com/2015/03/25/hatsufuji/


