Steak
If you are in Texas, you must try steak. Skip all the USDA corn fed cuts from Nebraska and go straight to Texas’s own 100% Grass Fed American Wagyu from Strube Ranch in Pittsburg, Texas. Nestled deep in the heart of East Texas cattle country, Strube Ranch is a family-owned and operated business with 100 years of experience raising beef and these grass-fed beauties are charred and served to perfection at Killen’s.
