Soto's Fish Shop offers the best fish and chips in Adelaide. The small, take-away shop is a favorite among the locals who pack the shop to patiently wait for their wrapped paper bag of deep-fried seafood delights. We ordered the seafood pack that came with a fish fillet, two prawns, seafood sticks, calamari and a pile of fresh, hot chips. No grease or oil stains were left on the wrapped paper, the perfect sign to know they were super crisp. The fish fillet and chips were a standout. They had a nice crunch on the outside and the innards were soft, fluffy and moist. A delicious bag of golden crisp fish and chips and a few other surprises of prawns, seafood sticks and calamari. Best fish and chips in Adelaide? We think so!

Dee Bites

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