In Hawaii, it's not about ramen - it's about saimin. Originally a Chinese noodle soup, the Hawaiian saimin receives influence from other cultures like Japan and Filipino. Hamura is a simple eatery that is popular with the locals, especially late at night - they're open until midnight on the weekends.Get the Special Saimin, topped with wontons, boiled egg, roast pork, fish cakes, ham, and vegetables.